Join us on Instagram & share your flair!
Slow-cooker must haveRibs
Lesser known but full of flavour, short ribs are best when they are trimmed well. Our butchers carefully remove the tough grisle and the remaining meat is tender and flavourful. Great to use in a slow cooker, where they can be cooked in high moisture for a long period of time.
We are working hard to open up more provinces! If you live outside of our available areas sign-up to get notified as soon as your province becomes available!X