Short Ribs

Short Ribs

Ribs

Lesser known but full of flavour, short ribs are best when they are trimmed well. Our butchers carefully remove the tough grisle and the remaining meat is tender and flavourful. Great to use in a slow cooker, where they can be cooked in high moisture for a long period of time.

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Grass Finished

1.98 lbs

Raised and finished on prairie pastures.

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