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Sirloin Tip Roast
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Sirloin Tip Roast
Excellent Medium Rare RoastRoasts
Sirloin Tip is cut from the hindquarters, adjacent to the sirloin. It is also called "Round Tip Roast". This is a nice roast for Medium or Medium Rare (145F - 150F internal temp) cooking and can also be braised or stewed, as it can be a leaner cut of beef. Lots of flexibility with this roast!
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Rich and buttery in flavour and texture.
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Raised and finished on prairie pastures.
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Rich and buttery in flavour and texture.
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Grass Fed and Finished Beef raised without added hormones or antibiotics.
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3rd generation family diversified farm located in Sturgeon County.
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Premium Wagyu Beef Raised certified under the Verified Beef Production Program and HALAL Certified.
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Raised without the use of added hormones or antibiotics on a grain fed diet.
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