Sirloin Tip Roast

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Sirloin Tip Roast

Roasts

Sirloin Tip is cut from the hindquarters, adjacent to the sirloin. It is also called "Round Tip Roast". This is a nice roast for Medium or Medium Rare (140F - 145F internal temp) cooking and can also be braised or stewed, as it can be a leaner cut of beef. Lots of flexibility with this roast!

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Wagyu X

Rich and buttery in flavour and texture.

Grass Finished

Raised and finished on prairie pastures.

Grass Finished

Raised and finished on prairie pastures.

Wagyu X

Rich and buttery in flavour and texture.

Grass Finished

Raised and finished on prairie pastures.

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