Tenderloin Medallions

Tenderloin Medallions

Filet MignonSteaks

Tenderloin medallions, also known as Filet Mignon, are one of the smaller but most premium cuts. Famed for being lean and tender and are excellent for any occasion. No need to marinate or tenderize, these medallions can be seasoned to your liking and placed directly on your grill with very little effort. Our favorite is cooked Medium and they are sure to be tender and juicy every time.

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Grass Finished

Raised and finished on prairie pastures.



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